Featured Story


Paleo Mexican Beef with Salsa Asada & Creamy Spinach

Today I felt like some comfort food, so had a flick through my favourite Paleo recipe resources to see what I could find. I came up with a recipe for Braised Mexican Beef, and found another for Creamy Spinach. It was time to get cracking! First to make the Salsa Asada For this I used 500g of tomatoes, 1 green chilli  3 garlic cloves, 1/2 teaspoon of salt, juice from … [Read More...]

Featured Story


Roast Aitch Bone of Beef

A great recipe for transforming a cheap cut of beef into a fantastic roast through a lovely long and slow cooking. Its amazing how you can make the most of an … [Read More...]

Featured Story

sous vide for the home cook

Book Review – Sous Vide for the home cook

Sous Vide For The Home Cook Douglas E. Bladwin This was one of the first books I bought when I bought my Sous Vide Supreme. I could have picked any book as I have … [Read More...]

Latest Posts

Recipe Roundup

Each week I plan on curating some recipes which I see while surfing the web. Some because they look great. Some because they look like they will be the perfect starting point for me to change into something I think I will love. And some, well, they will just sneak their way in just because. I hope you enjoy this selection. Paleo […]

SousVide Steak with Beetroot, Carrots & Greens

About 4 weeks ago I invested in a SousVide Supreme. After a lessons from none other than Chef Chris Holland from The Great British Kitchen, I am totally in love  Like most Paleo types, I eat a lot of steak, and this has to be the best way of cooking it. Don’t forget to leave a comment if […]

Sunflower Seed Butter

So, here goes with the first recipe on Geeky Kitchen. This was more about getting something up here and getting used to photographing food, however, this simple recipe tastes fantastic and can be the base to other great dishes. One of my favourites being the no Peanut Satay Sauce.